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Valess®, a dairy-based meat substitute

Dairy, combined with special herbs and spices, Valess surprises with its unique taste, meat-like bite and juiciness.

Valess®, a dairy-based meat substitute

Many people seek variation in their daily food pattern and therefore want to occasionally enjoy meat free meals. To those, Valess is a variation next to meat and fish, which offers nutrition without compromising taste and variation.

Made from milk

Valess is made from milk and thus filled with all kinds of goodness and nutrition. Combined with special herbs and spices, Valess surprises with its unique taste and the savory meat-like bite and juiciness.

Varied assortment

Launched on the Dutch market in 2005, followed by Belgium in 2007 and Germany in 2009, the assortment now varies from the original breaded and filled filets, like the Valess Schnitzel or Milner, to unbreaded products for cooking or frying, e.g. the Valess Stir Fry Pieces.